"Marriage in the Seychelles"-News # 038: New Managing Director on Fregate Island

"Marriage in the Seychelles"-News # 038: New Managing Director on Fregate Island

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(PREGAS) Paul van Frank is a specialist for luxury resorts and is now Managing Director of the Seychelles Island Frégate Island PrivateVan Frank, who was born in Belgium, will take over the management of Ian Barbour, who managed the luxury resort for nine months on an interim basis. Van Frank was previously General Manager of Shanti Maurice in Mauritius for two years, successfully establishing it as a lifestyle resort with an excellent spa. The Belgian brings 25 years of experience in the international luxury hotel industry and has already worked in the Caribbean, Thailand, Indonesia, India, Belgium, Turkey and Mauritius before moving to Frégate Island. Further information about the island is available by telephone on +49 69 86 00 42 980 or online at www.fregate.com.

Paul van Frank: "First of all, on behalf of the entire team, I would like to focus on Frégate Island Private thank ian barbour for his hard work, dedication and commitment. we greatly appreciate his work. it is an honour to have this great opportunity to capture the essence of such a unique, ecological and exclusive island, which is rightly regarded as a destination in its own right". he adds: "i am delighted to have been invited to manage this ultra-luxurious island resort and to bring it to life with all its potential for the most discerning luxury travellers".

Frégate Island Private is a multiple award-winning, ecological luxury resort and member of the marketing association Small Luxury Hotels of the World and Virtuoso, and was selected last year as one of the last three finalists in the "Tourism for Tomorrow" Awards in the category "Conservation" and included in Condé Nast Traveller's 'Gold List 2011'.

The unique and luxurious eco-hideaway Frégate Island Private belongs to the Seychelles and is located in the middle of the indian ocean. sustainable nature conservation of the unique plant and animal species is a top priority here, as is the absolute privacy of the guests and excellent service standards. numerous fresh products from the resort's own plantation form the basis of the culinary and spa concept, while ecologists coordinate the ongoing work to implement a seamless integration of the resort's work in accordance with ecological criteria.

Paul van Frank studied law and also graduated with distinction in business economics and public relations. He began his career in the hotel industry on the Caribbean island of Antigua, West Indies, before moving to St. Lucia. The Belgian took up his first position as General Manager at the Fort Young Hotel on Dominica in the eastern Caribbean. He then moved to the Renaissance Resort in Aruba, where he stayed for three years and was responsible for the opening. Then van Frank returned to Antigua until 1995, leaving the West Indies for good after a total of eleven years to go to Istanbul for four years. There he started as General Manager before working as Managing Director for the renowned Kemer Golf & Country Club. From there he moved to the Begawan Giri Estate in Bali, which under his leadership received the 'Best of the Best' award from the readers of the English travel magazine Condé Nast Traveller. van Frank took his next position in

Lobster Communications
by Lobster Experience GmbH & Co KG
Katrin Kleinhans
Starkenburgring 12
63069 Offenbach | Germany
phone +49 69 83 00 675 15
katrin@lobster-experience.com

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